Feed on
Posts
Comments

Philly Cheesecake

This recipe is from Favorite Recipes of the Philadelphia Police Department.

philly_police_beatingIngredients

CRUST:
1 cup of graham cracker crumbs
3 tablespoons of margarine – melted

FILLING:
24 oz of cream cheese – softened
3/4 cup of sugar
1 teaspoon of vanilla
3 egg yolks

Instructions

  1. Use a night stick to crush graham crackers into crumbs. Combine crumbs and margarine, then use excessive force to press into bottom of 9 inch baking pan. Bake at 325 degrees for 10 minutes.
  2. Violently drag remaining ingredients out of the fridge and slam them onto the counter.
  3. Combine cream cheese, sugar, and vanilla, and beat until subdued. Beat each egg yolk, one at a time, until thoroughly beaten, then add to mixture. Beat mixture vigorously after each addition. Really lay into mixture; don’t hold anything back.
  4. Beat egg whites relentlessly — egg whites should literally be begging for mercy — and fold into cream cheese mixture. Beat entire mixture again, and again, and again, until you can no longer feel your arm, or your frustration and rage. Pour over crust.
  5. Bake at 300 degrees for 45 minutes. Let cool before removing from pan. Consult with District Attorney’s office and Patrolmen’s Association legal counsel until ready to serve.

Leave a Reply